THE DELPHI CLUB New Caribbean Cooking – 8-Course Tasting Menu
Jason Prangnell, the new chef, is writing a major book on New Caribbean Cookery. So we have persuaded him to put on a special 8-course tasting menu of authentic Caribbean fare, to showcase his specialties and talents. I attach the menu, which, I hope you will agree, sounds both innovative and delicious. I think the evenings […]
